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"The companion to a one-of-a-kind exhibition at the University of Chicago's Smart Museum of Art, Feast: Radical Hospitality in Contemporary Art explores the role of the meal in contemporary art. Feast offers the first survey of the artist-orchestrated meal: since the 1930s, the act of sharing food and drink has been used to advance aesthetic goals and foster critical engagement with the culture of the moment. Both exhibition catalogue and reader, this richly illus- trated book offers an interdisciplinary exploration of the art of the meal and its relationship to questions about hospitality, politics, and culture. From the Italian Futurists' banquets in the 1930s, to 1960s and '70s conceptual and performative work, to the global prevalence of socially engaged practices today, Feast considers a diverse group of artists who have transformed the meal into a compelling artistic medium. After an introductory essay by curator Stephanie Smith, the book includes new interviews with over twenty contributing artists and reprinted excerpts of classic texts. It also features a selection of contextual essays contributed by an international group of critics, writers, curators, and scholars."--

Discussion questions for Feast

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  1. 1

    How does transforming a meal into an artistic medium change the dynamic between the creator and the audience compared to traditional art forms like painting or sculpture?

  2. 2

    Think about a memorable meal you have shared with strangers or acquaintances; how did the act of eating together alter your relationship with the people around you?

  3. 3

    The book traces the evolution of artist-orchestrated meals from the provocative banquets of the Italian Futurists to modern socially engaged practices. How has the political and cultural meaning of sharing food shifted over the decades?

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