The International Hospitality Business

The International Hospitality Business

Management and Operations

by Kaye Sung Chon, Larry Yu

426 pages· 2012· ISBN 9781136751813
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This book offers a comprehensive discussion of international hospitality business. The practical discussion of international hospitality operations—management concepts and skills—offers information directly applicable to your daily operations. You'll find a complete analysis of the complex issues hospitality managers face when they are assigned overseas, including international hospitality firms' policies regarding development strategy, organizational structure, marketing, finance and accounting, and human resource management.

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