Extreme Cakeovers: Make Showstopping Desserts from Store-Bought Ingredients

Extreme Cakeovers: Make Showstopping Desserts from Store-Bought Ingredients

by Rick Reichart

208 pages· 2013· ISBN 9780307985200

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About
Wanted: Must love candy, cookies, frosting, and fun. No experience required!
Make over any purchased sheet cake or frozen pound cake into a stunning creation that looks like it came from a fancy bakery—no special skills or equipment necessary! Even if you’ve never tried to decorate a cake before, with a good supply of candies and other store-bought treats and the detailed instructions in Extreme Cakeovers, you’ll be able to accomplish forty unique designs. You can:
 


   • Fashion robot hands from chocolate-covered doughnuts
   • Make Fruit Roll-ups blossom into a bouquet of red roses
   • Roll Rice Krispies Treats and Swedish Fish into realistic sushi
   • String a pretty strand of gumball pearls
   • Create a train smokestack from an ice cream cone and marshmallow
 
Including tips and designs to please everyone from five to one hundred, Extreme Cakeovers is a whimsical guide to crafting cakes that will be the centerpiece of any occasion, from kids’ birthdays to Halloween, Father’s Day to Valentine’s Day, engagement parties to retirement gatherings.

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