La nouvelle révolution diététique

La nouvelle révolution diététique

by Maurice Larocque

Part of Collection Alimentation

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Une première partie (60 p.) explique les principes de nutrition, les besoins du corps en protéines, glucides, calcium, vitamines et minéraux. La seconde partie propose 250 recettes santé qui permettent de manger à sa faim tout en contrôlant son poids. [SDM].

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