American Diner Then and Now

American Diner Then and Now

by Richard Gutman

272 pages· 1993· ISBN 9780801865367

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From the first diner in 1872 to the "rediscovery" of diners in the 1990s, Gutman's "American Diner Then and Now" covers the history, architecture, menus, and the appeal of this uniquely American creation. Includes a state-by-state directory of currently operating diners. 275 photos in color and b&w.

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