Economics of Food Price Volatility

Economics of Food Price Volatility

by David Hummels, Jean-Paul Chavas, Brian Wright

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About
There is still no consensus on the underlying reasons for recent drastic changes in food prices and continuing agricultural market volatility merits a thorough investigation. This book is a collection of research and discussion papers by various experts on food price volatility, its effect on the farmer and consumer alike, and an evaluation of current knowledge on the subject. They also identify topics that merit further analysis.

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