About
Is your mouth watering for great African-American food, but your conscience reminding you to worry about fat, sodium, and calories? Now you can feed your soul the best Southern, Creole, Cajun, or Island cooking without worrying whether it's good for you - it is! In Low-Fat Soul, Essence magazine food editor Jonell Nash has created wonderful recipes that reflect the way we want to cook and eat today. Low-Fat Soul brings you dozens of easy-to-make recipes for everyday.
Fare, holiday celebrations, and elegant dinner parties. Its wide range of dishes cuts across regional cuisines from the Carolinas to the Texas Gulf, from the Caribbean to New Orleans, but at-a-glance seasoning suggestions let you individualize dishes to accommodate your family's preferences. Plus, Jonell Nash's easy tips help you modify your own family recipes to strip away fat while keeping the flavor - and the soul - intact.
Discuss Low-fat soul with other readers
Join or start a book club for Low-fat soul on Readfeed. Live chat, shared reading progress, and AI discussion questions — free to get started.
Frequently asked questions
How do I join a book club for Low-fat soul?
Sign up free on Readfeed, then browse public clubs or start your own club with Low-fat soul as the current read. Invite friends with a share link and discuss together with live chat and AI discussion questions.
Can I discuss Low-fat soul with other readers online?
Yes. Readfeed book clubs let you chat live, share progress, and join discussions about Low-fat soul with readers worldwide — whether your club is virtual, in-person, or hybrid.
Is Readfeed free?
Yes. Creating an account and joining book clubs is free. Sign up to find readers who love the same books and start discussing today.