Recipes for making better jams, jellies & marmalades with Certo

Recipes for making better jams, jellies & marmalades with Certo

by Douglas-Pectin Corporation, Douglas Packing Co

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Promotional pamphlet for making jams, jellies and marmalades using Certo "the acidulous solution of natural fruit pectin, highly refined and concentrated". The recipes use hot paraffin wax for sealing.

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