Protein Dimerization and Oligomerization in Biology

Protein Dimerization and Oligomerization in Biology

by Jacqueline M. Matthews

170 pages· 2012· ISBN 9781461432296
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This volume has a strong focus on homo-oligomerization, which is surprisingly common. However, protein function is so often linked to both homo- and hetero-oligomerization and many heterologous interactions likely evolved from homologous interaction, so this volume also covers many aspects of hetero-oligomerization.

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