Food Lit: A Reader's Guide to Epicurean Nonfiction

Food Lit: A Reader's Guide to Epicurean Nonfiction

A Reader's Guide to Epicurean Nonfiction

by Melissa Brackney Stoeger

350 pages· 2013· ISBN 9781610693769
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About
An essential tool for assisting leisure readers interested in topics surrounding food, this unique book contains annotations and read-alikes for hundreds of nonfiction titles about the joys of comestibles and cooking.

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