Cooking the Lebanese way

Cooking the Lebanese way

by Suad Amari

Part of Easy menu ethnic cookbooks

Join Readfeed freeFind clubs reading this
Rate this book:

Browse books you can read free on Readfeed

No club is reading this yet — be the first to start one

1 readers worldwide want to read this book

Start a club free
About
An introduction to the cooking of Lebanon featuring such traditional recipes as kabobs, hummus, chard and yogurt soup, and bulgar pilaf. Also includes information on the history, geography, customs and people of this Middle Eastern country.

Discuss Cooking the Lebanese way with other readers

Join or start a book club for Cooking the Lebanese way on Readfeed. Live chat, shared reading progress, and AI discussion questions — free to get started.

Sign up freeBrowse book clubs

Frequently asked questions

How do I join a book club for Cooking the Lebanese way?

Sign up free on Readfeed, then browse public clubs or start your own club with Cooking the Lebanese way as the current read. Invite friends with a share link and discuss together with live chat and AI discussion questions.

Can I discuss Cooking the Lebanese way with other readers online?

Yes. Readfeed book clubs let you chat live, share progress, and join discussions about Cooking the Lebanese way with readers worldwide — whether your club is virtual, in-person, or hybrid.

Is Readfeed free?

Yes. Creating an account and joining book clubs is free. Sign up to find readers who love the same books and start discussing today.