El comercio exterior y la política internacional del café

El comercio exterior y la política internacional del café

by Diego Pizano Salazar, Roberto Junguito Bonnet

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"Vol. 2 of a very comprehensive study of trends in the coffee sector by two economic experts in the field. The book systematically tracks the development of the international coffee market, including Colombia's participation. Cautiously attempts to project the behavior of the coffee trade during the 1990s, after the dissolution of the International Coffee Agreement; predictions include a price recovery, a moderate increase in demand, and profitable production shifting to those countries and regions that can increase productivity"--Handbook of Latin American Studies, v. 57.

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