Recipes for the Future

Recipes for the Future

by Lene ter Haar, Beate Gerlings, Valérie-Anne Houppermans, Astrid Kaminski, Cees Nooteboom

Browse books you can read free on Readfeed

No club is reading this yet — be the first to start one

Start a club free
About
Sixteen culture makers who are "Zeitzeugen" (contemporary witnesses) of the COVID-19 pandemic sketch how things can be different in the future. Their visions for the future came about as a reaction to the disruption of their plans for 2020, and have one thing in common: the ambition to change and to widen the limits of our imagination.00The visions and recipes of these writers, academics, philosophers, singers, visual artists, theatre makers and designers working in the Netherlands and Germany, paint a heterogeneous picture. They develop through themes such as real utopias, sustainability, the new domesticity, and the role of cultural institutions in our society,00This collection is flavoured with the food recipes that every maker has contributed. The menu ranges from eating earth to corona ice cream, from French toast to Mushrooms at the end of the world, and tastes like more.

Discuss Recipes for the Future with other readers

Join or start a book club for Recipes for the Future on Readfeed. Live chat, shared reading progress, and AI discussion questions — free to get started.

Frequently asked questions

How do I join a book club for Recipes for the Future?

Sign up free on Readfeed, then browse public clubs or start your own club with Recipes for the Future as the current read. Invite friends with a share link and discuss together with live chat and AI discussion questions.

Can I discuss Recipes for the Future with other readers online?

Yes. Readfeed book clubs let you chat live, share progress, and join discussions about Recipes for the Future with readers worldwide — whether your club is virtual, in-person, or hybrid.

Is Readfeed free?

Yes. Creating an account and joining book clubs is free. Sign up to find readers who love the same books and start discussing today.