Food and culture around the world handbook

Food and culture around the world handbook

by Helen C. Brittin

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"The Food and Culture Around the World Handbook is a valuable resource that contains basic cultural and geographic information about various groups throughout the world. This book is designed to be a convenient brief reader and reference on food and culture of all of the countries around the world and provides a snapshot of the cultural diversity that exists and that we must understand to fulfill our dual roles as citizens and providers of competent education and care, including food service."--P. [4] of cover.

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