Cooking For Crowds For Dummies

Cooking For Crowds For Dummies

by Curt Simmons, Dawn Simmons

330 pages· 2005· ISBN 9780764584695
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About
Furnishing expert advice on how to prepare food for a large events, a practical cookbook features a host of recipes and useful advice on how to handle family reunions, graduations, weddings, and other major events, with tips on setting up the kitchen, planning a menu, estimating food quantities, food safety requirements, timing, and more. Original.

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