Blessing the Hands That Feed Us

Blessing the Hands That Feed Us

What Eating Closer to Home Can Teach Us About Food, Community, and Our Place on Earth

by Vicki Robin

607 pages· 2014· ISBN 9781410468376
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About
The author documents her efforts to eat food produced within 10 miles of her home in Puget Sound, Washington, exposing the cause-and-effect consequences of a processed-foods diet while sharing the stories of the farmers she befriended who epitomized the sustainable lifestyle, in an account complemented by recipes. (health & fitness).

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