Tofu Cookery 25th Anniversary Edition

Tofu Cookery 25th Anniversary Edition

by Louise Hagler

319 pages· 2008· ISBN 9781570679315
Join Readfeed freeFind clubs reading this bookBrowse readable books
About
Since 1983, Tofu Cookery has been America's premier authority on how to make tofu taste delicious. Several generations of cooks have discovered the versatility of this healthful soyfood through the range of comfort foods and gourmet dishes found between the covers of this treasured volume. In this revised 25th anniversary edition, all the recipes have been updated for today's nutritional standards, using reduced quantities of more healthful fats and less salt. Many new recipes have been added to reflect more current tastes and trends, and to complement the old favorites. Sumptuous photos with tofu on center stage will tempt you and help you envision how your finished dishes will look.

Discuss Tofu Cookery 25th Anniversary Edition with other readers

Join or start a book club for Tofu Cookery 25th Anniversary Edition on Readfeed. Live chat, shared reading progress, and AI discussion questions — free to get started.

Sign up freeBrowse book clubs

Frequently asked questions

How do I join a book club for Tofu Cookery 25th Anniversary Edition?

Sign up free on Readfeed, then browse public clubs or start your own club with Tofu Cookery 25th Anniversary Edition as the current read. Invite friends with a share link and discuss together with live chat and AI discussion questions.

Can I discuss Tofu Cookery 25th Anniversary Edition with other readers online?

Yes. Readfeed book clubs let you chat live, share progress, and join discussions about Tofu Cookery 25th Anniversary Edition with readers worldwide — whether your club is virtual, in-person, or hybrid.

Is Readfeed free?

Yes. Creating an account and joining book clubs is free. Sign up to find readers who love the same books and start discussing today.