World hunger

World hunger

by Liz Young

Part of Routledge introductions to development

1997

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About
World Hunger explores the nature and extent of contemporary world hunger, explaining why hunger still persists while agriculture production increases and genetic engineering revolutionises food production and distribution. Numerous case studies, drawn from the North and South, illustrate the diversity of diets in the world and the connections between the global and local. Globalisation and access to food in the global supermarket is examined. Explaining the essential political character of hunger, the author exposes popular myths and identifies positive changes where prevailing inequalities and ideologies are challenged and it becomes possible to envisage a world where hunger is history.

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