How to open & operate a financially successful specialty retail & gourmet foods shop

How to open & operate a financially successful specialty retail & gourmet foods shop

by Sharon L. Fullen

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Maybe you love exotic and unusual flavors as well as high quality products, and you wish that there was a way for you to make a living selling not just food, but food that you love talking about, tasting, and sharing with others. You have the passion, but you need information to figure out the nitty-gritty details like regulations and financing. This book will give you industry-specific advice by discussing how to refine your vision, how to market your product as a specialty food, and more.--COVER.

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