Canning & Preserving Sauces and Syrups: A Step by Step Guide with Delicious Reci

Canning & Preserving Sauces and Syrups: A Step by Step Guide with Delicious Reci

by Patrick Regina

84 pages· 2015· ISBN 9781514874356
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About
Preserve the Savory Sweetness of Homemade Sauces and Syrups For many people home canning has been a family tradition every fall after harvest time. Today canning and preserving is gaining in popularity with new equipment and the practical convenience of preserving your own traditional recipes in a jar. In this guide you will find a sweet variety of savory recipes for sauces, toppings and syrups; plus a complete guide to canning fruits and vegetables. Inside you will find my all-time favorite recipes for sauces and syrups... ENJOY!!

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