The power of pulses
by Dan Jason
Rate this book:
No club is reading this yet — be the first to start one
About
For those who are committed to increasing self-reliance and supporting locally available food sources, pulses are an often-overlooked source of ethical protein. Dan Jason, owner of Salt Spring Seeds, is a long-time advocate of pulses as a healthy and environmentally responsible alternative to meat and tofu. Talented foodie-sister team Hilary Malone and Alison Malone Eathorne collaborate with Jason to create 40+ vegetarian recipes featuring fresh and inventive uses for the garden's bounty, including Broad Bean Succotash with Fresh Ricotta and Poached Eggs on Toast, Crispy Chickpea Power Bowl with Kale, Quinoa and Dukkah Crunch and even Black Bean Brownies with Espresso Ganache. Vibrantly illustrated, this exciting garden-to-kitchen volume is sure to inspire readers to harness the power of pulses.
Discuss The power of pulses with other readers
Join or start a book club for The power of pulses on Readfeed. Live chat, shared reading progress, and AI discussion questions — free to get started.
Frequently asked questions
How do I join a book club for The power of pulses?
Sign up free on Readfeed, then browse public clubs or start your own club with The power of pulses as the current read. Invite friends with a share link and discuss together with live chat and AI discussion questions.
Can I discuss The power of pulses with other readers online?
Yes. Readfeed book clubs let you chat live, share progress, and join discussions about The power of pulses with readers worldwide — whether your club is virtual, in-person, or hybrid.
Is Readfeed free?
Yes. Creating an account and joining book clubs is free. Sign up to find readers who love the same books and start discussing today.