The spiralizer cookbook

The spiralizer cookbook

by Maren Caruso

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Add exciting new dimensions to the way you cook with the Spiralizer--an innovative slicer that quickly transforms vegetables and fruit into noodles, shoestrings, thin shreds and waferlike slices. In this inspiring book from our Williams-Sonoma Test Kitchen, you'll learn how to use the Spiralizer to make healthy, delicious meals everyone will love.

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