Raman spectroscopy for chemical analysis

Raman spectroscopy for chemical analysis

by Richard L. McCreery

Book 157 of Chemical analysis -- v.

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Owing to its unique combination of high information content and ease of use, Raman spectroscopy, which uses different vibrational energy levels to excite molecules (as opposed to light spectra), has attracted much attention over the past fifteen years. This book covers all aspects of modern Raman spectroscopy, including its growing use in both the laboratory and industrial analysis.--From publisher's description.

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