Hotel and Catering Industry Training Board.

• A guide to careers information
• A statement on the review of craft training in the hotel and catering industry
• A study of personnel records and manpower planning for HCITB 1971
• Continental craft training study
• Craft achievement award
• Employment patterns of graduates from OND & HND courses in hotel, catering & institutional managementsubjects
• Five year plan, 1983-88 of the Hotel and Catering Industry Training Board
• Food preparation and cookery
• Food service
• Food service task cards
• Front office and reception
• Function service