Great Britain. Ministry of Food.

• First report of the departmental committee on the wholesale food markets of London, 23 February, 1920 ..
• A plan for the mechanized production of groundnuts in east and central Africa
• ABC of rationing in the United Kingdom
• All about herrings
• Cakes, puddings, biscuits and scones
• Egg cookery
• Food and its protection against poison gas
• Fruit bottling
• Green vegetables
• Home grown cereals deficiency payments scheme, 1954
• How Britain was fed in war time
• How to plan meals for children from 5 to 12 years