United States. Agricultural Research Service. Consumer and Food Economics Research Division

• Family fare
• Home Canning of Meat and Poultry
• Money-Saving Main Dishes
• Nuts in Family Meals: A Guide for Consumers
• Dietary levels of households in the West, spring 1965
• Eat a good breakfast to start a good day
• Food and nutrient intake of individuals in the United States, spring 1965
• Food consumption of households by money value of food and quality of diet, United States, North, South
• Food consumption of households in the North Central Region, seasons and year 1965-66
• Food consumption of households in the Northeast seasons andyear, 1965-66
• Food consumption of households in the South, seasons and year 1965-66
• Food consumption of households in the South, spring 1965