Thomas Arthur Layton

• Table for two
• A year at the 'Peacock'
• Choose your cheese
• Choose your vegetables
• Choose your wine
• Cognac and other brandies
• Dining round London
• Five to a feast
• Modern wines
• Restaurant roundabout
• Table for Two
• The Cheese Handbook; A Guide to the World's Best Cheeses, over 250 Varieties Described, With Recipes