Paul L. H. McSweeney

• Encyclopedia of dairy sciences
• Advanced Dairy Chemistry
• Advanced Dairy Chemistry : Volume 1B : Proteins
• Cheese: Chemistry, Physics and Microbiology
• Dairy Chemistry and Biochemistry
• Fundamentals of Cheese Science
• Advanced Dairy Chemistry : Volume 1
• Advanced Dairy Chemistry : Volume 1A : Proteins
• Advanced Dairy Chemistry : Volume 3
• Advanced Dairy Chemistry, Volume 2
• Cheese
• Cheese : Chemistry, Physics and Microbiology, Volume 1 Vol. 1