Ron Lees
An Angler's Life for Me
Design, Construction, and Refurbishment of Laboratories (Chemical Science Series) (v. 1)
Faults, causes and remedies
An introduction and basic guide to the manufacture of sweets and chocolates
Design Construction and Refurbishment of Laboratories
Factors affecting crystallization in biled sweets, fondants and other confectionery
Laboratory handbook of methods of food analysis
Perfect Your Legering