William V. Cruess
Home Canning
The Home Preparation of Fruit Candy
Commercial Production of Grape and Sweet Sorghum Syrup
Commercial Production of Grape Syrup
Composition of Canning Tomatoes
Dehydration of Fruit and Vegetables - Including Notes on Dehydrater Efficiency
Dehydration of Vegetables
Enological Investigations
Evaporation of Grapes
Evaporators for Prune Drying
Fermentation Organisms of California Grapes
Fruit Beverage Investigations