Maynard A. Amerine
Wine
The technology of wine making
Wine production technology in the United States
Wine Production Technology in the United States
A bibliography of publications by the faculty, staff, and students of the University of California, 1876-1980, on grapes, wines, and related subjects
A Check List Of Books And Pamphlets On Grapes And Wine And Other Related Subjects 1938-1948
Introduction to Food Science and Technology
Principles of sensory evaluation of food