National Economic Development Council. Economic Development Committee for Hotels and Catering.

• A United Kingdomhotel reservation system
• Hotel prospects to 1980
• Investment in hotels and catering
• Manpower policy in the hotels and restaurant industry
• Manpower policy in the hotels andrestaurant industry
• Meat - fresh and frozen
• More hotels?
• The first two years, 1966-68
• Why tipping?
• Your manpower
• Your market