Y. H. Hui

• Handbook of food products manufacturing
• Food biochemistry and food processing
• Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products
• Handbook of Food Science (Food Science and Technology)
• Bakery products
• Bakery Products Science and Technology
• Dairy science and technology handbook
• Essentials of nutrition and diet therapy
• Handbook of frozen foods
• Medical terminology basics
• Principles and issues in nutrition
• Handbook of Vegetable Preservation and Processing