United States. Production and Marketing Administration. Poultry Branch

• A partial list of processors of cooked frozen poultry products in consumer-size containers
• A partial list of references on fryer-roaster turkeys
• A partial list of references on poultry processing shrinkages, weights of parts, and raw and cooked poultry meat yield
• A partial list of references on turkey meat yield (Raw : cooked)
• Partial list of references on merchandising of turkey parts
• Partial list of references on modern methods of merchandising chicken. Slightly rev
• Partial list of references on smoked turkey
• Regulations governing the grading and inspection of domestic rabbits and edible products thereof and United States specifications for classes, standards, and grades with respect thereto
• Regulations governing the grading and inspection of poultry and edible products thereof and United States specifications for classes, standards, and grades with respect thereto
• Recommended specifications for standard packs, containers, and packaging materials for poultry and poultry products