Ernest Herman Wiegand

1886

• A method for testing moisture in dried prunes
• Commercial dehydration of fruits and vegetables
• Commercial preservation of apple juice
• Dried Italian prune products
• Drying prunes in Oregon
• Effect of sulfur sprays on corrosion of prune cans
• Experimental results on the preservation of fruits and vegetables by freezing
• Factors for consideration in standardization of Oregon dried prunes
• Home fruit and vegetable dehydration
• Maraschino cherries
• Preservation of fruit and vegetables by freezing
• Quality of frozen fruits as influenced by variety