Waverley Lewis Root

1903 – 1982

• Food, an authoritative and visual history and dictionary of the foods of the world
• Eating in America
• The Cooking of Italy: Recipes.
• Herbs and spices
• The cooking of Italy
• The food of France
• The food of France
• The food of Italy
• Eating in America
• Das Mundbuch
• Paris dining guide
• The Best of Italian cooking