A. C. Hoff

1877

• Steaks, chops and fancy egg dishes of the world famous chefs, United States, Canada, Europe
• Bread and pastry recipes of the world famous chefs, United States, Canada, Europe
• International dessert and pastry specialties of the world famous chefs, United States, Canada, Europe
• Relishes and appetizers of the world famous chefs, United States, Canada, Europe; the relish and appetizer book, from the International cooking library
• Roasts and entrees of the world famous chefs, United States, Canada, Europe
• The chafing dish specialties of the world famous chefs, United States, Canada, Europe