Toshikazu Yoshikawa
Antioxidant food supplements in human health
Food and free radicals
Food Factors for Cancer Prevention
Hyperthermic Oncology from Bench to Bedside
Molecular interventions in lifestyle related diseases
Oxidative Stress and Digestive Diseases
100-sai genki atarimae
Free radicals in chemistry, biology, and medicine
Kassei sanso furīrajikaru no subete